Potassium lactate

1.Product name: Potassium lactate

2.Chemical name:2-hydroxypropionic acid monopotassium salt

3.Formula: C3H5KO3

4.Formula weight:128.17

5. Cas:996-31-6 Einecs:231-631-3

6.H.S:29181100. Packing:1250kgs/ IBC drum

7.CHARACTER:It is viscosity colorless or light yellow liquid.Odorlessor slight special odor.Soluble in water.It can be mix with water,ethanol,glycerinfusion totally

8Usage:1.Use as flavoring agent,emulsifier,moisturizing factor,ph regulator,flavoring,antioxidant synergistic agent,slow granule,等.

2.Used forr etaining freshness of meat product.It can also increase in cense,which give the same effect in the production of jam,jelly,orange jell yand ice cream.

3.Asantioxidantsynergisticagentcaneffectivelyrestrainthepathogensinfood

production and reproduction.extend the shelf life of food.Itcanalsoimprove

finishedproductrate.

9.Packing:25kgs/drum,250kgs/drumor1300kgs/IBC

10.StorageandTransport:It should be stored in a dry and ventilative warehouse,kept away from heat and moisture during transportation,unloaded with care so as

to avoid damage.Furthermore,it must be stored separately from poisonous substances.